Notes
Ingredients (with measurements)
Take the steaks out 30 minutes before cooking. This helps them cook evenly essential for a perfect romantic steak dinner recipe. Step 2: Season Generously
Pat dry and season both sides with salt and black pepper. Step 3: Heat the Pan
Use a cast-iron pan for best results. Add olive oil and heat until very hot. Step 4: Sear the Steak
Cook 3–4 minutes per side for medium-rare. Don’t move the steak too much. Step 5: Add Garlic Butter
Lower heat, add butter, garlic, and herbs. Spoon melted garlic butter over the steak for 1–2 minutes. This step gives the signature flavor of a garlic butter steak recipe. Step 6: Rest the Steak
Let it rest 5–10 minutes before slicing. This keeps it juicy perfect for a Valentine date night dinner. What to Serve with Your Valentine Steak Dinner Make your Valentine dinner menu ideas complete with:
- 2 ribeye or sirloin steaks
- Salt & black pepper
- 2 tbsp olive oil
- 3 tbsp butter
- 4 garlic cloves (crushed)
- Fresh rosemary or thyme
Take the steaks out 30 minutes before cooking. This helps them cook evenly essential for a perfect romantic steak dinner recipe. Step 2: Season Generously
Pat dry and season both sides with salt and black pepper. Step 3: Heat the Pan
Use a cast-iron pan for best results. Add olive oil and heat until very hot. Step 4: Sear the Steak
Cook 3–4 minutes per side for medium-rare. Don’t move the steak too much. Step 5: Add Garlic Butter
Lower heat, add butter, garlic, and herbs. Spoon melted garlic butter over the steak for 1–2 minutes. This step gives the signature flavor of a garlic butter steak recipe. Step 6: Rest the Steak
Let it rest 5–10 minutes before slicing. This keeps it juicy perfect for a Valentine date night dinner. What to Serve with Your Valentine Steak Dinner Make your Valentine dinner menu ideas complete with:
- Garlic mashed potatoes
- Roasted asparagus
- Valentine salad ideas (strawberry spinach salad)
- Red wine or sparkling juice
- Use candles or fairy lights
- Use your best plates
- Add a small flower vase
- Play soft background music
- Don’t overcook medium-rare is most romantic
- Always rest meat before cutting
- Use fresh garlic, not powder
- Slice against the grain for tenderness
- Bring steaks to room temperature for 30 minutes.
- Pat dry and season generously with salt and black pepper.
- Heat a cast-iron pan with olive oil until very hot.
- Sear steaks 3–4 minutes per side (medium-rare).
- Reduce heat, add butter, garlic, and herbs.
- Spoon garlic butter over steaks for 1–2 minutes.
- Rest steaks for 5–10 minutes before serving.
- Garlic mashed potatoes
- Roasted asparagus
- Strawberry spinach salad
- Red wine or sparkling juice
- Valentine’s Day dinner
- Anniversary dinner
- Romantic date night at home
- Special weekend dinner
- Chocolate-covered strawberries for dessert
- A handwritten love note on the table
- A simple heart-shaped dessert plate