Bars & Brownies

Healthy granola flapjacks are chewy baked oat bars made with rolled oats, honey, nut butter, seeds, and dried fruit, no refined sugar.

No churn hojicha ice cream is a whipped cream and condensed milk base flavored with roasted Japanese green tea powder, no machine needed

Creamy, no churn homemade ice cream made with just 2 ingredients, no machine needed. Real troubleshooting tips and 15 flavor variations included.

Peach blueberry crisp is a summer dessert of sliced peaches and fresh blueberries baked under a buttery, crumbly oat topping, until the fruit turns soft and jammy and the topping turns golden and crisp.

Apple crumble bars layer a shortbread crust, a thick cinnamon apple filling, and a crisp oat crumble topping in one sliceable pan.

This Strawberry Matcha Tiramisu is a fresh and creamy twist on classic tiramisu. Layers of soft matcha-soaked ladyfingers, sweet strawberries, and silky mascarpone cream come together in every delicious bite. It’s an easy no bake dessert that looks beautiful and is perfect for spring, summer, parties, or any special occasion.

A warm fudgy brownie, cold vanilla ice cream, and real homemade hot fudge sauce. Full recipe for both, plus assembly tips and toppings.

Craving something rich and chocolatey without skipping your protein goals? These Homemade Prime Bites Protein Brownies are fudgy, delicious, and easy to make. Made with chocolate protein powder, cocoa, almond butter, and chocolate chips, they’re the perfect sweet treat for any time of day.

Rich, fudgy chocolate brownies with a real shiny crinkle top and a hint of espresso. Real tips on doneness and coffee flavor, plus a full recipe.